Savoury Muffins with Ham, Cheese & Tomato Relish
Easy Savoury muffins loaded with flavour; ham, cheese, tomato relish and spinach.
INGREDIENTS
2½ cups / 375g self raising flour
½ cup Tomato Relish
2 handfuls / 300g ham, thinly sliced
1 handful baby spinach leaves, thinly sliced
2 eggs
1½ cup cheddar cheese, grated
1 cup / 250ml milk
½ cup / 125ml extra virgin olive oil
salt & pepper
INSTRUCTIONS
Pre heat oven to 180°C.
Place all ingredients in to a large bowl and stir until just combined. Don’t overwork the mixture.
Spoon into a 12 hole muffin tin lined with paper cases (or squares cut from baking paper). Bake for 25 minutes or until a skewer comes out clean when inserted.
Cool on a wire rack. Serve with extra tomato relish.
